The table should
feed everyone.
I built Our Sunday Table because food gave me something I desperately needed — a way to disappear, to explore, to find joy in the middle of exhaustion. But I have spent my career in global health. I know what food insecurity looks like. I cannot run a food brand and pretend that isn't true.
The Food Fund is not an afterthought. It is the reason this table exists at all. 30% of every product sold here goes directly to vetted food security organisations around the world — not at the end of the year, not when we hit a target. From the very first sale.
And you help govern it. Every quarter, this community votes on where the money goes. Because the people who cook at this table should have a say in who gets fed.
Every Sunday.