Our Sunday Table
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"Can you ever know a place without tasting its meals?"
Our Sunday Table · The Global Lab

6 Kitchens. 7 Recipes.

Each card is a country whose culinary tradition lives on this table — always with an African twist, always with the science explained.

Ireland — The Guinness Celebration Cake
Ireland
The Guinness
Celebration Cake
"A St. Patrick's Day bake with a West African soul."
1
Recipe live
Read the recipe →
America — Mama Maltina + Carrot Cake
America
American
Kitchen
"The American table, with African memory woven in."
2
Recipes live
See all →
West Africa — Lagos Lace Coconut Dream Cake
West Africa
Lagos Lace
Coconut Cake
"Named for the delicate lacework of Lagos textiles."
1
Recipe live
Read the recipe →
England — Agege Zobo Giant Hot Cross Bun
England
Agege Zobo
Hot Cross Bun
"Ancient technique, living flavor. Zobo meets the English bun."
1
Recipe live
Read the recipe →
Caribbean — Coconut Mango Triangle Bars
Caribbean
Coconut Mango
Triangle Bars
"Three layers. One bite. A pantry that belongs to the whole diaspora."
1
Recipe live
Read the recipe →
Scotland — Nsibidi Shortbread Cookies
Scotland
Nsibidi
Shortbread
"Africa's oldest script, pressed into Scotland's oldest biscuit."
1
Recipe live
Read the recipe →

The Vault.
96 Sundays.

From 2020–2022, a four-course dinner from a different country's cuisine every Sunday in Lagos. 96 dinners. 480+ archived recipes. All of it is coming to this table — one at a time.

Read the origin story →
96
Sunday Dinners
Four-course meals. One country. Every Sunday. Lagos, 2020–2022.
480+
Archived Recipes
Every dish. Every country. Waiting to be published, one Sunday at a time.
54
Countries of Africa
The future — 54 Foods, a standalone African food company representing every country.